We are excited to announce the Grand Opening of the Juniper Lounge at Tarragon! This new experience will present a unique atmosphere and opportunity for our guests looking to stop in for a few drinks and small plates before hitting the trails or exploring Amish country. Chef Bret Andreasen has created a menu of carefully crafted small plates and desserts that are also perfect for a more unbuttoned dining experience or a few after dinner cocktails on our outdoor patio.
Book your table today, and see what all of the buzz is about.
One response to “Introducing our Brand New Juniper Lounge”
This is great news! As a single visitors (many times over the past ten yrs.) this makes me very, very happy! Bret is very creative with Tarragon’s menu so I am looking forward to the small plates and intimate seating. Let’s dream a bit: how about a small plate of morels and fiddleheads drenched in garlic butter bound by bread crumbs in the spring. …or a wilted dandelion salad. Oops! Sorry, my taste buds are dreaming for me. Good luck and see you soon.