I don’t like turnips. That is a difficult thing for me to say, because as a chef I feel like I should like all food. But turnips are one of my few exceptions. I don’t like the bitter after taste so I set out to find a way to prepare them that would allow me […]
It was a perfectly normal Friday when an email popped into my inbox inquiring about an extra special occasion that was outside of my normal wedding inquiries. Kevin, a medical student in Cleveland, had just made a reservation for our Preferred Club-Level Honeycombs and thought that the private stone terrace would be the perfect location […]
This Autumn Harvest Sangria Recipe is the perfect fall blend of refreshing fruit flavors and comforting cider. Simply mix it all up in a pitcher, and pour over fresh ice when you’re ready to enjoy! 1 Bottle of Pinot Grigio 1 oz of Orange Juice 5 oz of Spiced Rum 32 oz of Apple Cider […]
The Inn at Honey Run is proud to be the home of 9 new beehives, bringing our total on property to 12! 9 new nucs were installed this past weekend and hillside is truly “buzzing” with excitement. Dates for organized tours where guests can get up close and personal with the bees will be announced soon. […]
October 2015 Dear Honey Run Friends, The leaves are changing, the air is cool, and the farmers are reaping their fall harvest. The clichés of fall newsletters never fail to amuse me. The truth is the season of fall is my favorite, but not for the same reasons most people love fall. I am colorblind […]
The Holmes County Open Air Art Museum is a fusion of mother nature, artistic vision, endless creativity and majestic landscape. Spread throughout the grounds of The Inn at Honey Run, The Open Air Art Museum (OAAM) showcases original works from local and regional artists of various backgrounds, mediums and disciplines. Featured artists include: Walter Herrmann | Jan […]
