Dining at Tarragon
Tarragon at the Inn at Honey Run offers premier fine dining for guests of Holmes County and our boutique hotel in Amish Country. Award-winning contemporary American cuisine is prepared by our culinary team using the freshest local and seasonal ingredients to support and showcase our fine local producers. Our menu is specially crafted to include artfully designed house-made selections that inspire guests and delight their palates. The food reflects a diverse, upscale casual dining menu with local elements, French hints, and Southern touches that can be appreciated by diners with a range of tastes.
The dining room features high ceilings and large floor-to-ceiling windows with views of the surrounding woodlands. The atmosphere is warm and modern with a natural ambiance perfect for a romantic meal for two, anniversary dinner, birthday lunch or just a special night out. Additionally, our bar and lounge offers comfort and relaxation through our unique seasonal blend of traditional cocktail favorites with a Tarragon twist. We invite you to visit us for breakfast, lunch or dinner in Millersburg and discover the tantalizing dining experiences of Tarragon at the Inn at Honey Run. Bon appétit!
We proudly released our latest menus in December 2016 as a means of pushing the limits of cultural cuisine on classic favorites. Read the the inspiration behind these new items, directly from our Executive Chef, Bret Andreasen.
Tarragon Hours of Operation
- Breakfast Mon-Sun 8:00am – 11:00am
- Lunch Mon-Sun 12:00pm – 3:00pm
- Dinner Mon-Sun 5:00pm – 9:00pm
Dining reservations can be made using the form on the left, clicking here, or by calling 330-674-0011.
Customized Menu Options for Events & Groups
Our Executive Chef at Tarragon leads our Banquet & Catering Services Department, creating custom group menus that include seasonal and local ingredients. Our menus are inspired by his culinary background, as well as our vastly rich and culturally diverse environment. Beverage pairings are hand selected to enhance the flavors in each dish. Tarragon showcases award-winning New American cuisine and features the freshest local and seasonal ingredients. Tarragon’s philosophy is to provide menus that exceed expectations with a diversity of flavors and techniques.